Posts tagged with "whole foods":

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Letter to the Editor> Health Food and Historic Preservation

[Editor's Note: The following are reader-submitted responses to a pair of articles about the opening of an urban Whole Foods in Gowanus, Brooklyn, “Suburbs Meet City” (AN 03_03.05.2014), and the pending redevelopment of the Coignet Building on the site, “Set in Stone” (AN 03_03.05.2014). Opinions expressed in letters to the editor do not necessarily reflect the opinions or sentiments of the newspaper. AN welcomes reader letters, which could appear in our regional print editions. To share your opinion, please email editor@archpaper.com] Thanks for the article (“Suburbs Meet CityAN 03_03.05.2014). About the note at the end referring to the project’s intent—is it possible that what could be a corporate marketing ploy on the front end positively contributes to a vibrant local culture? If consumers keep demanding this type of sensitive response from national corporations, I hope with time this business strategy evolves and matures from just local products and signs that say “Brooklyn” all the way to careful stewardship of a community, i.e. good use of the Coignet Building, etc. Thanks again. Chris Hoal Intern Architect Gresham Smith & Partners Thanks for this very needed article (“Set in Stone” AN 03_03.05.2014). What has happened to this important building is a tragedy, but hopefully it’s turned the corner to its restoration. It’s a shame, however, that the Whole Foods building was allowed to completely abut the building—some thoughtful massing would have made the situation much more bearable. Historic Districts Council
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New Mixed-Use Complex to Join Philly’s Logan Square

Philadelphia's Logan Square, home to the Penn Center and much of the city's cultural district, is now experiencing an influx of commercial and residential development. The city just gave developer Neal Rodin the green light to move forward with his eponymous three-acre mixed-use project, Rodin Square. The Philadelphia Inquirer reported that Bethesda, MD–based firm MV+A Architects will design the $140 million complex, which will include 293 luxury apartments and a 60,000 square foot Whole Foods with additional retail space. The nine-story building (with 5-stories of parking) will feature a roof terrace with open space and an outdoor pool. This project is one of many high profile developments in the area, including the recent completion of the Barnes Foundation and the conversion of the Family Court building into a luxury hotel.
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Indianapolis Gas Station Could Make Way for Mixed-Use Development

Some gas stations boast high-design and architectural bonafides, but usually they’re more significant for what comes in their wake. So it is for a closed gas station at Broad Ripple and College avenues in Indianapolis, along the city’s central canal. Browning Investments has plans [PDF] to turn the site into a $25 million mixed-use development, totaling up to 100 apartments and 32,500 square feet of retail space across five stories. The site currently contains a Shell station and a 40-unit apartment complex built in the 1930s. Browning is seeking TIF funds reportedly to help lure in Whole Foods as a retail tenant. UrbanIndy’s Curt Alles laid out some design concerns with the project, which drew “an uproar from residents and business owners” nearby when it was first publicized in April. Alles writes:

“Taken as a whole, residential density (over 50 units/acre) would see a vast increase with this development taking a step towards making Broad Ripple much more viable as a transit supportive village typology …  Sadly, another dominating structure solely dedicated to automobile parking will be some of the baggage this development will bring with it, but I suppose it is a trade off that Indianapolis will have to accept for the foreseeable future as robust rapid transit is not yet a reality.”

The project awaits a rezoning and variance hearing Aug. 15.