As the home of AN Interior‘s parent publication, The Architect’s Newspaper, for 12 years, Manhattan’s Tribeca neighborhood has steadily developed a spicy, post-work hangout scene. The latest places to pop up in our community include four chic, inviting spaces that offer commuters and locals alike the chance to savor the sweet taste of good design (at a good price) any time of day. These stunning and simple venues—a timeless tea parlor, a cozy cocktail lounge, a sunny seafood spot, and a sky-high, Danny Meyer dining experience—all opened this year to rave reviews for their food, drinks, and decor. Next time you’re in Tribeca, you won’t want to forgo seeing these inspired interiors for yourself.
Designer: Camilla Deterre
129 Chambers Street
Primo’s exudes a surprising and sexy contemporary twist on Italian Art Deco. Designed by model Camilla Deterre, the striking bar packs speakeasy sentimentality and midcentury modern elements into a small, two-room space hidden inside the Frederick Hotel. Long drapes with rich primary colors and cotton velvet upholstery covering curvaceous banquets give Primo’s an aura of luxury, but the soon-to-be late-night Tribeca mainstay is more informal than it appears. The chrome-outlined bar boasts an impressive organic wine collection and serves an array of dreamy classic cocktails and avant-garde absinthe coolers that will knock your socks off.
Architect: Woods Bagot
28 Liberty Street, 60th Floor
As culinary impresario Danny Meyer’s most recent endeavor, Manhatta serves as a home in the sky for delicious food and jaw-dropping views. With less glitz than you’d expect from a restaurant of this stature—it nearly covers the entire top floor of Manhattan’s first International Style building—its elegant yet friendly atmosphere overwhelms any sense of high society. Woods Bagot’s design for the French-American eatery and bar brings dark wood, weathered granite, brass fixtures, and jewel-toned Chinese paintings together to subtly create an intimate setting with an unparalleled perspective of New York.
A Summer Day Cafe
Architect: Savvy Studio
109 West Broadway
This relaxing restaurant and raw bar transports urbanites to Italy’s Amalfi Coast with an enticing seafood selection and a maritime mood. Dreamed up by architecture and branding studio Savvy, the 1,290-square-foot space oozes summer simplicity. It’s one of Tribeca restaurateur Matt Abramcyk’s latest ventures and an experiment in stylishly crafting the sensation of leisure and calm. The concept is a nod to photographer Joel Meyerowitz’s 1985 book A Summer’s Day, with a material palette inspired by boats, seaside cottages, and industrial fish markets.
Architect: Kimoy Studios
145 Hudson Street
Founded by Juilliard-trained classical pianist Josh Kim, Interlude is an Asian tea and coffee cafe that serves its signature matcha tonic and homemade baked goods in a light-filled, minimalist space, designed by KIMOY Studios. Kim combined his passions for gastronomy, design, and hot drinks to open the business (which he runs with his sister and girlfriend) this summer. The bright white marble, polished black granite, and warm wood tones found throughout the cafe were hand-selected to mimic the look and feel of a grand piano.